In the restaurant of the Family Hotel Globus and the tasty flavours of the romagna cuisine alongside dishes of the traditional cuisine to offer a wide selection of dishes based on meat and fish, both at lunch and dinner.
The air-conditioned dining room, wide and bright, is located on the first floor of the hotel.
The extensive buffet service in the Village Formula will satisfy the needs of all palates, both those who love the refined dishes, both of those in search of traditional recipes and local products.
The day starts with a rich breakfast buffet, sweet and salty, lots of hot drinks, fruit juices and small delicacies prepared by our kitchen.
At lunch and dinner you can choose every day between three first courses and three second courses of meat and fish. Do not miss the delicious traditional romagnola dishes, like the tasty flatbread or fresh pasta made in house.
In the restaurant you will also find a buffet of fresh vegetables and side dishes and lots of desserts to conclude the meal with a smile on his lips.
Thanks to the private beach, Gallia Beach, you can choose to have lunch at the beach restaurant, to enjoy our dishes a few metres from the sea.
A nice convenience for those who want to spend the day at the beach and eat a few steps away from the umbrella, or for those who want to enjoy a lunch out of the ordinary, between the smell of salt and the flavors of the sea.
For lunch at the restaurant of the Gallia Beach just to book free of charge to your place at the table.
A varied cuisine, cured, quality: here is the cuisine of the Family Hotel Globus in three words. Our proposal alternates local products and Italian dishes, meat recipes and dishes that highlight the fresh fish of the Adriatic sea. The richness of the emilia-romagna region is precisely that of combining the crops and farms of the hinterland with the maritime tradition of the coast. To delight and amaze children and adults alike.
The breakfast is a real meal, which is very important to start the day, and it is for this reason that every morning we prepare a buffet breakfast with lots of desserts prepared by us and a wide selection of food savoury, and then fruit, yogurt, hot and cold drinks. All that is needed to satisfy the gluttony and do the full of energy.
The holiday at the Family Hotel Globus is also the opportunity to enjoy good home-made pasta typical of the region. Tagliatelle, cappelletti, passatelli, tortelli, strozzapreti are some of the types of pasta that you will find in our menu. Of course, there is also the queen of romagna: the piadina, stuffed, or to accompany other courses.
Our restaurant has chosen the Village Formula, to offer more freedom and satisfy the tastes of all. The buffet service allows individuals to choose the favourite dishes and not eat the necessary quantities. The carrier main are always preceded by a rich and tasty buffet of appetizers and followed by a wide choice of fresh vegetables, salads, side dishes and of course dessert.
